Recipe Book

You'll need

• •2 tsp Aparajita Tea Ritual premix
• •250 ml water
• •A wedge of fresh lemon
• •Honey or jaggery, to taste
• •Ice

Method

1. 1.Simmer the premix in water for a few minutes, a little stronger than usual.
2. 2.Strain and let the golden brew cool.
3. 3.Pour over ice, squeeze in lemon, and sweeten gently.
4. 4.Sip cold. Same ritual, summer edition.

You'll need

• •250 ml milk (or plant milk)
• •1/2 tsp turmeric (haldi)
• •A pinch of cracked black pepper
• •A small piece of crushed ginger
• •Honey or jaggery, to taste

Method

1. 1.Warm the milk gently over a low flame.
2. 2.Whisk in turmeric, pepper, and ginger.
3. 3.Let it simmer for a few minutes without boiling over.
4. 4.Sweeten, strain, and drink warm before bed.

You'll need

• •1 glass chilled buttermilk (chaas)
• •1/2 tsp Traditional Buknu Powder
• •Fresh coriander, chopped
• •A pinch of rock salt

Method

1. 1.Whisk the buttermilk until frothy.
2. 2.Stir in the Buknu powder and rock salt.
3. 3.Top with coriander and serve chilled.